The sleeves of the Romantic Era are the main feature and were built on an inverted triangle bodice. The bodice décolletage was so exposed by the pull of the wide sleeves that it really showed off the chest, throat and the sloping shoulders.
The full length gigot or leg of lamb sleeve or the gigot de mouton known as the leg of mutton sleeve, was first seen in 1824. The long sleeve pattern was cut on the true cross of the fabric. It was rounded at the top, increasing to greater size.
After 1825 the decade saw sleeves billow to huge proportions by 1833. They came to typify the look we now associate with the costume of the Romantic Era.
By the mid 1830s the enlarged top cap was sagging with its own enormity. There was so much material that the fullness initially held up with inner stiff buckram support or 'crin' horsehair fabric began to flop. The buckram was replaced with either whalebone hoops in a cotton cover or feather filled pads. When by 1835 the supports stopped being effective the sagged fabric volume collapsed down the arm and merged into a new sleeve fashion.
YEah Shopsmuch, organdy is a transparent muslin with a stiff finish. I just bought some a couple of weeks ago...from what I was told at the fabric store I went to, some stores don't sell it anymore....so the textile industry may be trying to do away with it. Not sure.
Okay, my question is
What is couture and haute couture? In laymans terms please. I went to webster.com and didn't quite understand the definition. Im sure some fashion scholars here will have a better description.
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