cinnamon-toast
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my hair has been breaking since its soo dry. my hairdresser says my routine has too many proteins. I have noticed two other points.
when my hair isn't straight, its hard to distribute any oils through it.
all the hair that naturally sheds gets stuck/tangled instead of falling out when straight (more tangles, more knots/breakage when brushed)
do you think if i kept it straight (blownout) it might be better in the long run?
Yep. That's why I straighten/flat iron my hair once or twice a month. It helps cut down on the damage that can be done with my hair in it's natural state--i.e. being dry, tangles and knots.