Im throwing a sort of dinner party next Saturday and itll be my first vegan menu since Im vegan now. I dont want my friends to 'miss' anything but at the same time I really can't be bothered to search the whole town for some super-special ingredients.
Do you perhaps have any suggestions regarding recipes ? I was perhaps thinking for a vegan lasagne as the main course ? And guacamole/hummus with fresh bread for starters ?!
Hey, that sounds great! I have lots of experience with vegan parties and my carnivorous guests leave not even realizing they had not eaten meat. I also cooked a meal for the Japan Vegetarian Society and they all agreed that it was the best vegan meal they ever had!
menu ideas:
*Arabic: tons to choose from...tabbouleh, hommos, baba ghannoush, loubieh (green bean and tomato stew) with arabic rice, falafel, stuffed grapeleaves or zucchini or eggplants...molokhiyye soup...spinach triangles...
*Indian: samosas, salads...tons to choose from, especially curries; and you can even make pooris (fried puffy bread...so bad but so good)
*Chinese: stir fries, fried rice, soups, sweet-and-sour soy protein, etc.
*Mexican/Tex Mex: guacamole, vegan fajitas, vegan chili with vegan cornbread...
*Italian: vegan lasagne is great, or penne arrabiata, or bolognese made with soy protein...panzanella salad, etc.
*French: you can make gratins with sauce blanche made with soy or other kind of milk, topped with breadcrumbs and vegan cheese if you like. Pears stewed in red wine, chocolate cake...any fruit tart...
The important thing with stewed vegan things like chili, bolognese, etc. is to caramelize the onions well and use a bit of some wine or liquer and good stock to deepen the flavors, (and even a tad bit of soy sauce for umami) and cook it for as long as possible; remember stews taste better the next day too. Totally worth it; otherwise it gets bland easily. HTH